All products

Roku Gin Box Set Roku, which means “six” in Japanese, takes its name from the six unique Japanese botanicals that make up the heart of this han...

Slice kanso persimmon It is a dried fruit made from the "Hatchin" persimmon grown in the Nishikan-ku area of Niigata, Niigata Prefecture. Afte...

Shōdojima Umai Deshōga Dōresshingu A richly aromatic dressing made with intensely fragrant Japanese ginger and a refreshing flavor, combined wit...

Mochicure mikan aji Gummies with a texture similar to mochi, made from rice flour. You can enjoy a soft and melting sensation. They are made wi...

Uchi no Gohan Kōmi Negi Dare Fukkura Chikin All you need is one chicken thigh to prepare "Tender Chicken in Fragrant Onion Sauce" in three easy ...

Marugoto Beri Beri 2-shoku Pour in cold milk (Step 1), mix and get a delicious fruit milk with pieces of blueberries and raspberries. (Step 2) ...

Naganoken-san soba no mi soba mai Buckwheat grains from Nagano Prefecture are soaked in water, then steamed, dried, and hulled. Being resistant ...

Dattan Soba Cha Dattan buckwheat tea is distinguished by its toasted aroma and sweet, delicate flavor, offering a unique tasting experience. Thi...

Osoba No Pasta Penne We use Nagano wholegrain rice , carefully grown and managed on our own farm. This wholegrain rice is milled in our faciliti...

Shisen banno tare This additive-free sauce is made with only four quality ingredients, including soy sauce made from whole soybeans from Nagano ...

Georgia kaoru black A fresh aroma as if just brewed, with a rich depth. Ingredients Coffee bean, aromas Nutritional Values per 100 g ...

Irodori no kagayaki kome ko powder (Gluten free) It is rice flour made from rice grown in Japan. It can be used for baking, pastry, and variou...

Kokusan genmai pancake This fluffy pancake mix is made with premium brown rice powder. It uses raw sugar, providing a delicate sweetness and a...

Nagisa Chokaku Sara Nagisa Chokaku Sara dish is a Japanese-style dish, often used to serve dishes such as sushi, sashimi or other Japanese delic...

Hokkaido Furano Melon Fruit Sauce Fruity sauce made with Hokkaido Furano melon, capturing all the sweetness and richness of the fruit. Perfect t...

Oedo Aji Hyakkei This product is a modern take on traditional Japanese pickles, inspired by recipes developed during the Edo period. It is made ...

Captain Nankobai This product is a juice concentrate that, when diluted at a rate of 1 part concentrate to 3 parts water (4 times dilution), res...

Uji Matcha Shiyo Cha-Soba These soba noodles are made with high-quality Uji matcha, offering a delicate flavor and a slight bitterness. Their sm...

Soba tsu no soba Soba for connoisseurs, made with buckwheat flour ground in our own mill. It is a flagship product of Obinata, both for its tast...

Soba Kura Soba Shochu This shōchū is made from 100% ground buckwheat. Its prolonged aging gives it a mild and refined flavor, without any harsh ...

Junmai Ginjo Hyogoyumenishiki This raw "nama" (unpasteurized) sake is made from "Hyogo Yumenishiki" sake rice and "Miyamizu" quality water from ...

Zakuza Tasogare Nori Shio Aji Handmade rice chips, with a crunchy texture and a delicious nori aroma, subtly enhanced by a hint of chilli. A tas...

Yaite Taberu Anko Mochi Kuro Goma An Ingredients Mochi, Maltose, Starch Syrup, Black Sesame, Azuki Red Bean Puree, Sugar, Invert Sugar Syrup, ...

Matcha bowl Discover our matcha teacup with an unusual design, an essential accessory to fully appreciate the Japanese tea ceremony. Additiona...