All products

Futsushu Eikan A sake emblematic of Umenishiki's brewing culture, shaped by the rich culinary tradition of the Setouchi region. Its delicate sw...

Tonkotsu-fu Ramen 1P Soup Tsuki High-quality dry Chinese noodles made using a patented process. Their firm, wavy texture is perfect for a savory...

Salt and six varieties (pepper, onion, garlic, thyme, celery and oregano) A blend of rock salt and 6 herbs and spices to enhance all your dishes...

Yuzu Daikon no moto Easily make the classic winter yuzu daikon: simply mix with chopped radish! A natural recipe with organic yuzu, with no adde...

Sakura kata mame sara hiwa This small dish, with its irregular contours and soft green hue, evokes nature and invites imagination to run wild. I...

Tokkuri Sakura Nagashi Elegant ceramic sake carafe adorned with a delicate floating cherry blossom motif. With its refined design and soft lines...

Mizan Pēsuto (bin) It is a citrus condiment made from coarsely ground Japanese pepper (sanshō) and freshly flavored with the aromas of sanshō an...

Takikomi Gohan Musenmai Hijiki This rice is made from Koshihikari grown in Shibata, Niigata Prefecture, by a company within our group. Since it'...

Shiba Inu Chopsticks Add an adorable and practical touch to your kitchen with these Shiba Inu chopsticks 🐕🥢. Made in Japan , they are designed ...

Osoba No Pasta Penne We offer you a new way to enjoy soba, which is not limited to dipping it in sauce. From Nagano, the land of true Shinshū s...

Baisen Genmai Syrup Mix JAS Certified Organic Roasted Brown Rice Syrup Organic Roasted Brown Rice Syrup is a product made from roasted organi...

Instant Pickle Maker This instant pickle maker is simple and convenient, requiring no weights. It keeps your vegetables well submerged in the ma...

On miso A single-serve format, practical even for small households! A seasoning that enhances the flavor of the ingredients. Light and refres...

Hinoki 1-go masu This Japanese wood, used for masu, is valued for its antibacterial properties and the aromas it adds to sake. Traditionally, sa...

Nyū Foa Fusso IH Taio Tamagoyaki A pan for preparing Japanese omelettes, with a non-stick coating and compatible with induction hobs. It is easy...

Chijimi no tare This chijimi sauce is made with soy vinegar, gochujang, sesame seeds, green onions, and garlic, delivering a rich, fragrant flav...

Daigakuimo no tare Daigakuimo no tare is a sauce used to make the traditional Japanese dessert daigakuimo, which consists of fried sweet potatoe...

Gokkan Junmai Kagatobi Karakuchi Gokkan Junmai Karakuchi is a pure rice sake produced during the harsh winter period, the most suitable season f...

Corcor Agricole Agricole refers to a rum produced from sugar cane juice, which is fermented and then distilled. This type of rum is very rare in...

Matcha container An elegant black "Natsume" container, used to store matcha tea powder. Its neat finish and minimalist design make it both funct...

Captain Hakuto This product is a juice concentrate that, when diluted at a rate of 1 part concentrate to 3 parts water (4 times dilution), resul...

Hakurosuishu Dewasansan 39 This is a sake with sweet and refined aromas, which unfolds in the mouth with a wealth of flavors. It provides a feel...

Hakurosuishu Miyamanishiki 55 This sake offers a harmonious balance between a delicate sweetness, the pure umami of rice, and a fresh finish. Wi...

Junmai Ginjo Vintage 2009 A rich, mature flavor developed over time. This junmai sake, made with 60% polished Awa Yamada Nishiki rice, has bee...