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Oden nabe soup This is a one-pot oden soup recipe: just add your favorite ingredients and simmer to make delicious oden with ease. Ingredients...

Misoshiru No Gu Sono-3 (Wakame, Aburaage, Negi) Add a touch of flavor to your miso soups with this convenient blend of dried toppings. Made with...

Tokubetsu Junmai Sakarimasu A pleasant taste that releases the umami flavor of the rice. When you put it in your mouth, you can feel it being bo...

Satsuma shiranami imo shochu This product combines techniques inherited from the traditional method of Satsuma Shiranami. Its rich and mellow ta...

Jittoku-Koh Lavender Incense Lavender Incense Pack of 220 sticks

    Preparation for tsukemono with Chinese cabbage   Ingredients Salt, glucose, kombu, soy powder sauce (soy, wheat, salt), pepper, taste enhancers...

    Sauce for spicy yakisoba A spicy version of the Mitsuwa Yakisoba sauce. This Yakisoba sauce has a unique flavor that combines a tangy and spicy...

    Kimchi spicy sauce base   Ingredients Glucose and fructose syrup, salt, garlic, apple pulp, distilled vinegar, tasteful complaints: monosodic ...

Wooden chopsticks with sakura flower pattern case Compositions PS, wood (polyester coating)

Natural rice vinegar, Kyoto style (Kyosu Kamo Chidori) This Kyozu rice vinegar is made from Kamo Chidori rice and matured sake lees, brewed using ...

Koshi An This JAS organic smooth azuki red bean paste, called koshian, is a Japanese specialty made from azuki beans from JAS certified organic ...

Kodawari Sakaba No Lemon Sour No Moto Made from macerated whole lemons, this preparation concentrates the freshness of the juice and the aromati...

Waza no Kiwami Sanuki Udon Hōchōgiri Thick and consistent dry noodles, cut with a knife using an artisanal method. Kneaded using the traditiona...

Hon tenobe konnyaku mini kuro Made using a traditional method. It is characterized by a unique crunchy texture and an excellent ability to absor...

Bamboo chopsticks These chopsticks are made from high-quality wood, offering both strength and lightness. Their simple and clean design makes them...

Shikkari Pakku E Discover this transparent Tupperware, a practical and reliable solution for your food packaging needs. Each piece is specially...

Rakuchin Pakku Sukuea Clear Discover this set of two transparent square Tupperware containers of 270 ml each. Perfect for a variety of uses, th...

Dobutsu bekko ame yuzu Enjoy the delicate fragrance and subtle balance of sweet and tangy flavor of Japanese yuzu juice, resulting from the perf...

Shokuen 50% cut genen nama miso This reduced-salt miso (about 1 g of salt per bowl of miso soup) highlights the natural flavors and sweetness of...

Mentsuyu wasabi noodle dipping sauce "Wasabi Kaoru Men Tsuyu" Noodle dipping sauce for different types of noodles. The best wasabi blend. Also g...

Konbu seaweed tea It is a mild-tasting infusion, made from Rishiri kombu. It stands out for the unique umami flavor of kombu, offering a delicio...

    Ujicha Green Tea buckwheat noodles   Green tea noodles are Kyoto's specialty, prepared with Uji matcha from the famous store "Itōkyuemon". Nood...

    Tamari gluten -free soy sauce   Ingredients Soy, salt, alcohol   Nutritional values ​​for 100 g ENERGY 91 kcal Fat 0 g OF WHICH SATURATE...

    Salty koji to perfect the taste of fish On a fish fillet, wrap in a plastic film and let stand for 2 hours, then remove the Kouji salt from its...