All products

Junmai Ginjo Ginrei This Junmai Ginjo sake is made from high-quality rice intended for sake making, offering a delicate aroma and a mild flavor ...

Tokubetsu Junmai Genshu Migaki Cup A Japanese cellar sake offering a rich, velvety aroma, accompanied by a deep, balanced umami flavor typical o...

Wafu non oil dressing kishu yuzu Made with Kishu yuzu juice and enriched with 100% Japanese yuzu peel, this oil-free Japanese dressing offers a ...

Kikyo kata chinmi ki Small yellow ceramic bowl with an irregular shape, inspired by Japanese aesthetics. Ideal for presenting delicate dishes or...

Shōdojima Umai Deshōga Dōresshingu A richly aromatic dressing made with intensely fragrant Japanese ginger and a refreshing flavor, combined wit...

Dattan Soba Cha Dattan buckwheat tea is distinguished by its toasted aroma and sweet, delicate flavor, offering a unique tasting experience. Thi...

Yasai choriki vegetarian slicer Make meal prep easier with this versatile Japanese mandolin, ideal for quickly and precisely slicing a wide var...

Junmai Ginjo Jyozen No Mizu (Shiro) As the name "Mizu no Gotoshi" suggests, it harmonizes with everything and goes down the throat gently. The g...

Junmai Ginjo Ginsuika After a year of careful maturation, this ginjo sake evokes flowers floating in water, bringing an incomparable feeling of ...

Junmai Ginjo Karakuchi Ki-Ippon The "black label", refined through successive improvements, is a dry sake with a well-balanced taste. Despite ...

Genshu Sake offers a rich, ample and velvety flavor, with a beautiful depth in the mouth. Its mellow palate is enhanced by delicate notes of van...

Kimoto Junmai "Kimoto" is a traditional brewing method that uses natural forces to cultivate yeast by hand. This Junmai Kimoto sake, made with o...

Jumai Ginjo Izumi Hashi Ichi Go Can Made from Yamada Nishiki, an exceptional sake rice grown in Ebina (Kanagawa), this dry and refined sake offe...

Irodori no kagayaki kome ko powder (Gluten free) It is rice flour made from rice grown in Japan. It can be used for baking, pastry, and variou...

Porcelain dish This porcelain dish combines elegance and functionality. Additional information Material: Porcelain Dimensions: 17.3 x 3 c...

Tsuma yoji 6.5cm naka maru yoki 3P 80 This fine toothpick is designed to provide optimum precision when using it. Ideal for small tasks, it allo...

Junmai Muroka Name Produced in a limited edition for winter and spring. Its light effervescence and sparkling texture embody the pleasure of dri...

Muroka Junmaishu A balanced junmai sake, made from "Senbon Nishiki", a rice specially grown for sake making in the Hiroshima region, and polishe...

Honjozo genshu A velvety taste, a sweet flavor and an umami that are reminiscent of candy. This genshu sake, which is 19°, can also be enjoyed o...

Soba Kura Soba Shochu This shōchū is made from 100% ground buckwheat. Its prolonged aging gives it a mild and refined flavor, without any harsh ...

Hachinohe Shuzo Tokubetsu Junmai Since the brand's inception, this sake has long been enjoyed in Hachinohe. It has a good balance of flavors, ma...

Sen no Fuku Ajiwai no Junmai Ginjo This sake offers a sweet fragrance, a fruity and umami-rich flavor, with a delicate acidity and a clean finis...

Miracle Junmai Dewanosato 77 This sake, made from Dewanosato rice, has a beautiful finesse and remarkable roundness despite a low polishing rate...

Sasa Kaku Chiyokuchi Sasa Kaku Chiyokuchi is a small ceramic bowl with a square design, ideal for condiments or side dishes. Additional inform...