All products

Yamadanishiki Junmai Yamada Nishiki Junmai is a high-quality Japanese sake, made with the famous Yamada Nishiki brewing rice and pure water from...

Bishō Togata Honebuki These bone tweezers, made in Japan, are essential for preparing fish before cutting it into pieces for sushi and sashimi. ...

Mashiko karakusa ramen donburi The Mashiko karakusa ramen donburi is an elegant ceramic bowl decorated with traditional vine patterns. It is per...

Tenmoku nuriwake kiriitakata hashioki This elegant Japanese chopstick rest allows you to place your chopsticks, preventing their tips from touch...

Katsuobushi Bonito Itogaki 100% pure dried fish, high in protein and low in fat and carbohydrates. Ideal for enhancing the flavors of your dishe...

Vega TanTanmen Kanmen For vegetarians and vegans, discover the ultimate vegan tantanmen made without any animal extracts, seafood extracts or um...

Junmaishu Denshiro Sakarimasu A jizake (local sake) from Atsugi that uses locally produced rice and water. It was brewed with the aim of creatin...

Yuki goma dressing type A JAS certified organic sesame vinaigrette with a rich, robust flavor, delicious for both salads and Japanese fondue. ...

Tokusen Marudaizu Shoyu Kikkoman's "Tokusen Marudaizu Shoyu" is a premium soy sauce made from selected soybeans to fully extract the flavor. Usi...

Mainichi no miso cup Please use 18 grams per bowl and do not overcook. Ingredients Soy, rice, salt, alcohol. Nutritional Values ​​per 100 g...

Karakuchi cinnamon candies "Jikatabi Honpo Karakuchi Nikki Ame" Ingredients Sugar, starch syrup, ground cinnamon, black sugar, flavorings. May...

Roasted amber candies “Jizai Jikatabi Honpo Bekkou Ame” Ingredients Sugar, starch syrup, fine Japanese sugar. Nutritional Values ​​per 100 g...

Bamboo tea whisk "Jo-ho Chasen" A length of 105mm and a diameter of 60mm

  Japanese liquor flavored fishing A fruity fishing liquor with the sweet taste and aroma of freshly picked white peaches. A fishing liquor made wi...

Shojin Dashi Shoyu This vegetarian dashi soy sauce is made from a light honjōzō-type soy sauce, enriched with a refined broth of kombu (dried sea...

La-Yu (Ra-yu / Rayu) S&B La-Yu is a Japanese spicy condiment made primarily from the extract of selected red chili peppers. Its careful produc...

Midori No Chikyu Hatsu Genmaicha Genmaicha Planète Verte is a Japanese green tea blending sencha and roasted brown rice , grown with respect for ...

Eel Sauce Eel Sauce is a sweet and savory Japanese sauce, ideal for enhancing your sushi, sashimi, skewered, or grilled dishes. Its rich, caramel...

Sake Maru Cup A light yet umami-rich Japanese sake, made with 100% Japanese rice. Thanks to Hakutsuru's original yeast and the "Koji Yondan" bre...

Vegan Curry Udon Kanmen Designed for vegetarians and vegans, this vegan udon has been made without any ingredients of animal origin, seafood ext...

Harusame soup These are individually portioned harusame noodles. They rehydrate quickly and absorb flavors easily, making it easy to prepare del...

Tamanegi dressing Using chopped onions from the Kishu region. The chopped onions are combined with premium soy sauce to create a rich, deep flav...

Daisho Shoyu Soup No Moto 7-Bai Noshuku Traditional Japanese soy sauce soup base , enriched with kombu for an authentic umami flavor. Perfect fo...

Yuzu shichimi A Shichimi yuzu spice blend made with high-quality Japanese yuzu peels for an intense and refined aroma. Just a pinch is enough to...